![]() All the desserts are priced at $12 if it is not included in your prix-fix.įood-wise, I think it is quite overpriced. We appreciated the good service and one of the desserts was complimentary since it was a birthday. Generally, my family had a good time at the 360 Restaurant. This is a simple dessert so I can’t imagine it going wrong, but I am surprised that they don’t even give you a full macaron? Like they only give you the top shell… The macaron flavours are pistachio, raspberry, orange, and a piece of dark chocolate. For her ice cream flavour, I believe she chose chocolate but there are other flavours to choose from. I don’t have a photo of the baked potato but it was delicious and actually huge so that was nice, but yeah not sure why it was a whole other $16 for a side dish.įor my mom’s dessert, she chooses the ice cream and macaron. ![]() ![]() Sablefish was cooked well and was tasty, but definitely feeling a little weird just eating the sablefish on this plate.įor my side, I chose the twice baked potato ($16) because I can’t pass up a baked potato, but as you can probably already guess, restaurants don’t usually pair sablefish with a baked potato so it was kind of a weird combination. As you can see in the photo, there is just the piece of sablefish and black sauce around it.Īll of the al le carte main options don’t come with any sides, so if you order a main without a side, expect to see a dish literally like this (compared to my dad’s pork chop in the prix-fix, which actually came with sides).Īnyways, presentation wise I quite liked it. For my main, I order the 8oz sablefish because I love sablefish! It is served with a squid ink, roe beurre noir, which is just fancy language for literally the sauce lol. ![]()
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